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So, you want to grow your food business?
An introduction to a 5 further blogs on how to grow your business - efficiently.
Why should I put your products on my shelves?
Making your brand stand out from the crowd.
Know your role in the business.
Play to your strengths and ask help to fill skills gaps
Know your numbers
If you can't measure it you can't manage improvement.
Consistency is everything
Keeping your product and service consistent underpins your brand strategy.
What's next in the pipeline?
Even though you've got a fantastic food concept, you'll need the next one ready to go.
Exciting developments at The Food Agency
We've begun working with some of the UK food industry's thought leaders to re- imagine business support for the thousands of incredi
How to build a food business - #4
Know what numbers are critical to driving your business forward. The Food Agency's 4th blog highlights some of those numbers.
More on building a food business -#3
The third of 4 weekly blogs Great food is just the start. What are you good at? Are you too busy to grow your business? Making sure you...
Building a food business - #2
The second of 4 weekly blogs Great food is just the start. What are you good at? How do you get your products to market? Making sure you...
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